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Work­shops

Designing for an Abundance Mindset in Healthcare Food Service

Format: Workshops, RSD5, RSD5 Workshops, Topic: Health & Well-being

Facilitators: Hayley Lapalme, Cheryl Hsu, Beth Hunter, and Jennifer Reynolds (Nourish)

How can we harness the potential of healthcare food in patient UX, organizational culture, and community wellness? What are the narratives to challenge and shift to support the emergence of a more proactive, preventative culture that reconnects food and health?

This is a special “working workshop” being held with stakeholders in healthcare foodservice over the day at the Centre for Social Innovation. RSD participants registering for the workshop will have the opportunity to engage in generative ideation and process design with a real working group.

How can we radically reimagine what a regenerative food and health system in Canada could look like in 30 years? Nourishhealthcare.ca

Citation (APA 7)
Lapalme, H., Hsu, C., Hunter, B., & Reynolds, J. (2016). Designing for an abundance mindset in healthcare food service. Proceedings of Relating Systems Thinking and Design, RSD5. Article 051. https://rsdsymposium.org/designing-for-an-abundance-mindset-in-healthcare-food-service/

2016-RSD5

VIEWS

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Citation Data

Author(s): Hayley Lapalme, Cheryl Hsu, Beth Hunter, and Jennifer Reynolds
Year: 2017
Title: Designing for an Abundance Mindset in Healthcare Food Service
Published in: Proceedings of Relating Systems Thinking and Design
Volume: RSD5
Article No.: 051
Post URL: https://rsdsymposium.org/designing-for-an-abundance-mindset-in-healthcare-food-servicedesigning-for-an-abundance-mindset-in-healthcare-food-service
Host: OCAD University
Location: Toronto, Canada
Symposium Dates: October 13–15, 2016
First published: 15 September 2016
Updated: 4 October 2020 6 January 2025
Publisher Identification: ISSN 2371-8404